From realfood.tesco.com

Ingredients:

• 1 package of Marinated Beef Bulgogi or Marinated Spicy Pork Bulgogi
• 1 large baguette
• 4 tbsp mayonnaise
• 2 green onions thinly sliced
• 1 red chili seeded and chopped fine
• lettuce

Instructions:

Cook bulgogi in frying pan or electric skillet until done, approximately 5 minutes

Cut baguette into 4 pieces. Cut each piece in half and spread a little mayonnaise on each side of bread. Top with lettuce and set aside.

When ready divide the bulgogi evenly between the sandwiches sprinkle green onions red chili. Serve immediately.